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Opening Hours Today: 12pm - 11pm
01737842288
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  • The Dolphin, 
  • The Street, 
  • Betchworth, 
  • Surrey, 
  • RH3 7DW
01737842288
Opening Hours:
12pm - 11pm
Food Service Times:
12pm - 9pm
Open Today: 12pm - 11pm
Best of British

Our food menus change daily and focus on the classics, as well as a tempting range of freshly produced British dishes that encompass seasonal ingredients. We know you're going to love our delicious, autumn menu.

Menus
Sunday Roasts

Roasts to boast about. The Dolphin is famous for its Sunday experience, and if you want to indulge in a roast just as good as your mum makes (plus without the washing up!) then we have just what you need. An amazing selection of British meat, vegetarian roasts and even sharing joints!

Ready to Roast

A Warm Welcome

Anna & the team welcome you to our traditional 17th century country pub, located in the quintessentially picturesque village of Betchworth which is nestled in the heart of the North Downs, an area of outstanding natural beauty to be enjoyed this winter.

We pride ourselves on friendly and personal hospitality. We welcome dog walkers, rambling groups and cyclists.

Our pub garden has a heated marquee for you to enjoy – just download our Youngs on tap app ahead of your visit and you don’t need to leave the comfort of the warm garden!

We are proud to say that the food here at the Dolphin is sourced seasonally and locally. We thrive in delivering hearty meals which centres around those old family favourites, giving you the ultimate nostalgic dining experience.

Sunday Menu
For the little ones
Wedding Pack
Wine list
All day dining
Sandwiches
Buffet Menu

Starters

Red pepper hummus, sourdough

(VG)

  • £6.00
Cauliflower soup, sage, gnocchi, sourdough

(GFO)

  • £6.25
Pan fried pigeon breast, celeriac puree, rainbow chard, parsnip crisps, blackberry jus

(GF)

  • £7.00
Cenarth Brie to share, toasted hazelnuts, apple, honey, sourdough

(V)

  • £14.25

Our famous roasts!

We also serve all mains from our lunch menu

Sundays we are prepped and ready but to guarantee the choice of roast you would like make sure you book in early. We wouldn't want to disappoint and sell out of your favourite meat.

Shropshire half roast chicken, chicken & pork stuffing, cranberry sauce
  • £17.00
Angus Silverside of beef

braised ox cheek, horseradish sauce

  • £18.50
Braised lamb shoulder

apricot stuffed lamb leg

  • £18.50
Carrot, beetroot & sunflower seed nut roast, plant based gravy

Please note: our vegetarian roast changes weekly, please telephone us to find out what's available this week.

  • £15.00

All served with beef fat roast potatoes, creamed leeks & peas, maple roasted courgette, hispi cabbage, crushed carrot & golden beetroot, Yorkshire pudding and gravy.

PLEASE NOTE OUR FOOD IS FRESH & SEASONAL. THIS IS A SAMPLE MENU AS DISHES CHANGE OFTEN.

Mains

Young’s beer battered cod, triple cooked chips, minted mushy peas, tartar sauce
  • £15.25
Dolphin beef burger, beer onions, cheese, iceberg, pickles, mayo, ketchup & fries
  • £14.00
Plant burger, beer onions, vegan cheddar, pickles, lettuce, ketchup & mayo, fries

(V)

  • £14.25
Pork & apple sausages, mashed potato, rainbow chard, onion rings,
  • £14.50
Roasted pumpkin risotto, radish, sage crisps (vg)
  • £13.50

Sunday Sides

Cauliflower cheese

(GF) (V)

  • £4.50
pigs in blankets
  • £4.00
Pork stuffing balls
  • £4.00
Our famous Sunday roasts are served until they run out!

Food service hours:
Sunday: 12pm - 8pm

MAINS

Pork sausages

with chips and beans

  • £6.00
Battered Cod and Chips

with peas

  • £6.00
Cheese burger

with chips

  • £6.00

PLEASE NOTE OUR FOOD IS FRESH & SEASONAL. THIS IS A SAMPLE MENU AS DISHES CHANGE OFTEN.

Puddings

Ice cream - Two Scoops

vanilla, strawberry, salted caramel, chocolate, raspberry ripple, honeycomb, mint chocolate chip.

Sorbet- lemon. raspberry, mango

  • £3.00

Starters

Red pepper hummus & sourdough

(VG) (GFO)

  • £6.00
Camembert to share, honey, apple, walnut, apple, gem lettuce

(V) (GFO)

  • £14.25
Cauliflower soup, sage, gnocchi & sourdough

(GFO)

  • £6.25
Pan fried pigeon breast, celeriac puree, rainbow chard, parsnip crisps and blackberry jus

(GF)

  • £7.00
Smoked haddock & crab fishcake, capers, samphire & white wine sauce
  • £7.50

Small plates

Buttermilk sea bass bites, smoked paprika aioli
  • £7.75
Triple cooked chips & smoked paprika aioli

(V) (GF)

  • £4.50
Halloumi fries, harissa yoghurt

(GF)

  • £7.50
Braised endive, harissa oil, pine nuts, orange salt
  • £5.50

Mains

The Dolphin beef burger

beer onions, cheese, baby gem, pickles, ketchup, mayo, fries (GFO)

  • £14.00
Plant burger, vegan cheddar, beer onions, pickles, baby gem, ketchup & mayo, fries

(VG)

  • £14.25
Beer battered cod, triple cooked chips, tartare sauce, mushy peas
  • £15.25
28 day aged Angus rump steak, triple cooked chips, peppercorn sauce, wild mushrooms, tomato, watercress

(GF)

  • £21.00
Roasted pumpkin risotto, wild mushroom, radish, sage crisps

(VG) (add parmesan £1.50)

  • £13.50
Pork & apple sausages, hispi cabbage, mash potato, gravy, onion rings
  • £14.50
Crispy pork belly, fondant potato, carrot puree, braised baby gem, pickled wild mushrooms, crackling
  • £17.00
Pan fried trout, crab bisque, samphire, croutons, crab & celeriac remoulade
  • £16.00
Roast chicken, leek and pea pie, topped with mash, rainbow chard & gravy
  • £16.00

PLEASE NOTE OUR FOOD IS FRESH & SEASONAL. THIS IS A SAMPLE MENU AS DISHES CHANGE OFTEN.

Puddings

Sticky toffee pudding, toffee sauce, salted caramel ice cream
  • £6.00
Chocolate brownie, chocolate sauce, chocolate soil, vanilla ice cream

(GF)

  • £5.50
Belgian waffle, mixed fruits, vanilla ice cream
  • £6.00
Pear & rhubarb crumble with vanilla ice cream
  • £6.50
Chocolate macaroons, amaretto & cherry syrup, almonds
  • £6.50
Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Sandwiches- All served with fries

Mature cheddar, heritage tomato & pesto

(V)

  • £7.50
Roast beef, watercress & horseradish
  • £8.00
Young's beer battered cod, tartare sauce & lettuce
  • £8.25
Pork & fennel sausages, red onion chutney, mustard mayo & iceberg lettuce
  • £8.00
All sandwiches have the bread option of white, brown or sourdough.

Please note sandwiches are available Mon-thurs / 12-4pm

Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.

Smaller bites

Buffet menu is priced at: £19 per person for 8 items and £14 per person for 5 items
Chorizo Beignets with Chilli & sweetcorn salsa
Lamb koftas with tzatziki
Crab cakes with lemon dill mayo
Duck scotch egg with piccalilli
Halloumi fries with spicy tomato relish
King prawns, chilli, garlic, ginger and sweet chilli
Avocado hummus with flat bread
Spring rolls with Asian salad
Crispy pork belly, apple sauce and crackling
Bourbon glazed chicken wings & BBQ sauce
Cumberland homemade sausage rolls
Wild mushroom tartlet

Table deserts

Apple & rhubarb crumble
Victoria sponge
Jam roly poly
Bread & butter pudding
The Dolphin buffet menu:
£19 per person for 8 items
£14 per person for 5 items

Please inform a member of staff if you have a food allergy or intolerance.

Christmas at the Dolphin

Our Christmas menus offer everything we pride ourselves on from our main menus. From our feast menu to our sharing boards there is something for everyone to enjoy. Let us do all the cooking this year, book your festive do with us!